Jazz Up Your Leftover Turkey or Ham!
Posted on 03 December 2009 by Tricia
Did you know that you can use KRAFT Thousand Island Dressing to add flavor to more than just your favorite salads? KRAFT Dressings make tasty spreads for sandwiches, pitas, dips, and even soups! Here’s a great idea for a colorful pita sandwich:
Combine KRAFT Thousand Island Dressing, chopped cucumbers, and cubed tomatoes to make a creamy spread for the pita bread. Then, complete your tasty pita with OSCAR MAYER VARIETY-PAK Ham and Turkey and a few KRAFT Singles. This is a great tasting yet simple grab-and-go dish that can make the most of your leftover turkey or ham from Thanksgiving. If you’re a fan of crunchy dill pickles, you can add a couple CLAUSSEN Kosher Dill Burger Slices to really jazz up your pita.
Picnic Pita
What You Need
1-1/2 cups chopped cucumbers
1-1/2 cups chopped tomatoes (about 3 medium tomatoes)
1/2 cup KRAFT Thousand Island Dressing
6 pita breads, cut in half
6 KRAFT Singles, halved
1 pkg. (9 oz.) OSCAR MAYER VARIETY-PAK Ham and Turkey
Make It
MIX cucumbers, tomatoes and dressing.
SPOON 2 Tbsp. of the cucumber mixture into each pita half.
FILL evenly with remaining ingredients. Serve immediately.
*Brought to you by www.KraftFoods.com
Tags | best pita recipes, brownbag recipes, kraft recipes, leftover turkey, pita recipes, sandwich recipes, Thanksgiving leftovers, Thousand Island Dressing



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December 3rd, 2009 at 5:32 am
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