I couldn’t stop myself.  I just had to share this picture with you.  This is a wedding cake I put together for a friend of mine at the beginning of the summer.  Wendy wanted a pale green cake, decorated with delicate pink cherry blossom flowers and fresh roses.  I created a understated but beautiful cake for her.  The inside of the cake is a deep rich chocolate layer cake filled with a orange scented vanilla buttercream frosting.  It was do die for!

Putting together a wedding cake is no easy task.  It usually takes me two to three days of work.  Martha Stewart has the best tutorial about how to start to tackle a cake of this size.  While some serious skill is required, you’ll also need a good deal of patience and nerves of steel.  Don’t be discouraged, an amateur baker can create a wedding cake.  If I can do it, you certainly can too!

The How To!

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Tags | hip wedding, wedding cake, wedding ideals