Simply Saucy Chicken
Posted on 24 September 2009 by Tricia
In my opinion, the best cooks always experiment and work with what they have. We’ll give you the tips and guidelines for this Chicken recipe and leave it up to you to choose which flavors to experiment with. Maybe you’ve tried using KRAFT Zesty Italian Salad Dressing as a marinade before, but you may be surprised by the versatility of other dressings like KRAFT Creamy Poppy Seed and KRAFT Classic Caesar Salad Dressings and KRAFT Greek Vinaigrette (it is used in the top left photo)! This Simply Saucy Chicken recipe gives you options to change up the flavor using dressings right in your fridge.
Simply Saucy Chicken
What You Need
Take 4 small boneless skinless chicken breast halves (1 lb.), 1 Tbsp. oil and 1/4 cup chicken broth and mix & match your recipe to customize flavor and add ins with various options Full List of Options.
Make It
COOK chicken in hot oil in large covered skillet on medium-high heat 5 min. on each side or until browned on both sides.
STIR in 1/4 cup KRAFT Dressing, the broth and seasoning until well blended. Bring just to boil. Reduce heat to medium-low; simmer 3 min. or until chicken is cooked through (165ºF).
ADD vegetables & add-ins; mix well. Cook 2 to 4 min. or until vegetables are crisp-tender, stirring occasionally.
*Brought to you by www.KraftFoods.com
Tags | *Salad Center*, chicken, Classic Caesar, Creamy Poppy Seed, Foodie, Greek Vinaigrette, Zesty Italian


